Recipe 15 mouthwatering recipes with quince

Quince is found in savory and sweet recipes to delight gourmets.

Don’t leave it in a corner!

For your cake recipes, focus on this fruit that is too often forgotten for light and delicious desserts. This fruit works just as well in pastries as it does in meat recipes like chicken or pasta. Time to vary your fruit recipes with quince. To your aprons!

See also

Compote of apples and quinces

Enjoy the compote as a dessert for maximum flavor. Credit: pixabay

For 4 people
Preparation time: 15 minutes

Cooking time: 35 minutes
For all scholarships

Ingredients :

-4 apples
-3 quinces
-1 sachet of vanilla sugar
-1 ladle of water

Preparation:

1.Cut all the fruit into pieces and put it in a saucepan, adding the water. Leave to simmer.

2.Let the fruit turn soft by stirring regularly. Add the vanilla sugar and mix.

Apple and quince crumble

Taste this crumble revisited with quinces. Credit: shutterstock

For 4 people
Preparation time: 15 minutes

Cooking time: 25 minutes
For all scholarships

Ingredients :

-4 quinces
-2 apples
-150 g of flour
-120 g of sugar
-100 g of butter
-1 teaspoon of cinnamon

Preparation:

1.Distribute the pieces of fruit on the bottom of the plate.

2. By hand, quickly knead the flour, sugar, cinnamon and diced butter. Cover everything. Cook for 25 minutes at 180 ° C.

Apple and quince strudel

Taste this unique sweet specialty. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 35 minutes
For all scholarships

Ingredients :

-550 g of quince
-250 g of flour
-1 egg
-15cl of vegetable oil
-7cl of warm water
-1 sachet of vanilla sugar

Preparation:

1. Mix flour, eggs, vegetable oil and vanilla sugar. Then put in some lukewarm water. Form a paste.

2. Roll out the dough into a rectangle and distribute the fruit. So close it. Bake for 35 minutes in the oven at 200 ° C.

Quince ice cream

Put your scoop of ice cream on your best pastries. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 25 minutes
For all scholarships

Ingredients :

-350 g of quince
-80 cl of water
-1 lemon
-3 eggs
-5cl of milk

Preparation:

1. Mix together the eggs, milk and lemon zest.

2. Cook the quinces until they are pureed, then add them to the previous mixture and pour in the water. Place in a container and freeze for 4 hours.

Quince and chicken salad

Discover this totally green recipe to fill up on vitamins. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 20 minutes
For all scholarships

Ingredients :

-4 chicken breasts
-4 quinces
-4 tablespoons of pomegranate
-100 g of spinach
-Pepper

Preparation:

1. Brown the chicken in a pan, with the quinces cut into quarters.

2. Finally add the spinach leaves and pomegranates. Pepper.

Pasta and quince sauce

Enjoy this jaw-dropping and spicy pasta dish. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 25 minutes
For all scholarships

Ingredients :

-250 g of pasta
-5 quinces
-5cl of balsamic vinegar
-5cl of lemon juice
-Pepper

Preparation:

1. Boil the pasta according to package directions. Separately, boil the pieces of fruit.

2. Mix the warm quince puree with the balsamic vinegar and lemon juice. Pepper. Pour over the pasta.

Quince pancakes

Enjoy a quick and easy recipe like this one. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 5 minutes
For all scholarships

Ingredients :

-200 g of quince puree
-1 lemon
-150 g of flour
-100 g of breadcrumbs
-3 eggs

Preparation:

1.In a bowl, first mix the quince puree with the flour and breadcrumbs. Then add the beaten eggs and lemon zest.

2. Make the quince meatballs in the pan. Brown on both sides.

Quince and apple pie

Savor this peerless cake for dessert. Credit: pixabay

For 6 people
Preparation time: 20 minutes

Cooking time: 30 minutes
For all scholarships

Ingredients :

-2 shortcrust pastry
-3 apples
-5 quinces
-1 jar of apricot jam

Preparation:

1. Spread the jam on the shortcrust pastry, then sprinkle with the diced apples and quince. Cover with the strips of puff pastry.

2. Bake for 30 minutes at 180 ° C.

Tagine with quince

Savor these oriental-flavored fruits thanks to the tagine. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 40 minutes
For all scholarships

Ingredients :

-400 g of wheat semolina
-3 zucchini
-3 carrots
-150 g of quince
-1 can of tomato puree
-2 yellow onions
-1 teaspoon of cumin
-1 teaspoon of ras el hanout
-5cl of olive oil
-1 pinch of saffron

Preparation:

1. Pour the hot water into the semolina a little at a time and knead so that the wheat becomes soft.

2. In a saucepan, cook the onions and spices, vegetables and quinces. Then collect the food on a plate.

Quince apple cake

For your festive events, serve this fondant cake. Credit: pixabay

For 4 people
Preparation time: 20 minutes

Cooking time: 20 minutes
For all scholarships

Ingredients :

-180 g of flour
-80 g of sugar
-1 sachet of baking powder
-5cl of vegetable oil
-7cl of milk
-2 eggs
-200 g of quince puree
-Chopped almonds

Preparation:

1. Mix flour, sugar, yeast, milk, oil and eggs. Then put the quince puree Then pour into a cake pan.

2. Bake the cake for 20 minutes at 180 ° C. Sprinkle with chopped almonds.

    Quince and almond cake

    Of all our recipes, this one will be good for an original Christmas. Credit: pixabay

    For 4 people
    Preparation time: 20 minutes

    Cooking time: 25 minutes
    For all scholarships

    Ingredients :

    -1 shortcrust pastry
    -40cl of custard
    -200 g of quince jam
    -80 g of chopped almonds
    -Sunflower seeds

    Preparation:

    1. Place the shortcrust pastry in a cake pan. Spread the custard on the surface, then spread the quince jam.

    2. Sprinkle with chopped almonds. Bake for 25 minutes at 190 ° C in the oven. Then put the sunflower seeds.

    Duck skewers with quince

    Savor these super caramelized duck skewers. Credit: shutterstock

    For 4 people
    Preparation time: 15 minutes

    Cooking time: 5 minutes
    For all scholarships

    Ingredients :

    -1 duck breast
    -3 tablespoons of honey
    -2 tablespoons of soy sauce
    -50 g of quince jelly

    Preparation:

    1. Mix together honey, quince puree and soy sauce. Place in a container and soak the duck pieces.

    2. Pierce everything on the skewers and cook on the barbecue. To brown.

    Quince puff pastry

    Bite into these puff pastry triangles with a good quince flavor, perfect as an aperitif. Credit: shutterstock

    For 4 people
    Preparation time: 15 minutes

    Cooking time: 20 minutes
    For all scholarships

    Ingredients :

    -2 puff pastry
    -100 g of quince
    -50 g of walnuts

    Preparation:

    1. Arrange the chopped walnuts and quince pieces in the puff pastry triangles.

    2. Close them, then bake for 20 minutes in the oven at 150 ° C.

    Risotto with mushrooms and quince

    Taste this exceptional forest-flavored risotto. Credit: pixabay

    For 4 people
    Preparation time: 15 minutes

    Cooking time: 20 minutes
    For all scholarships

    Ingredients :

    -350 g of arborio rice
    -100 g of mushrooms
    -70cl of vegetable broth
    -5cl of white wine
    -1 shallot
    -80 g of quince

    Preparation:

    1. Brown the chopped shallot in a pan with the rice and the sliced ​​mushrooms. Then add the white wine.

    2. Ladle after ladle, pour in the vegetable broth until completely absorbed, then put the fruit pieces. Shake. To serve !

    Chicken thighs with quince

    For your poultry cravings, sublimate chicken legs with fruit. Credit: istock

    For 4 people
    Preparation time: 25 minutes

    Cooking time: 1 hour and 15 minutes
    For all scholarships

    Ingredients :

    -4 chicken legs
    -1 orange
    -2 quinces
    – A few sprigs of thyme
    -5 tablespoons of agave syrup
    -1 teaspoon of cinnamon

    Preparation:

    1. Gently brown the chicken legs in a pan and place them in a container.

    2. Mix the chicken juice, agave syrup, orange zest, cinnamon and quince pieces. Arrange on the thighs. Sprinkle with thyme.

    3. Bake in the oven at 180 ° C for 1 hour and 15 minutes.

Leave a Reply

Your email address will not be published. Required fields are marked *