Recipe 15 pumpkin recipes to cook at home!
Pumpkin is a real asset in your home recipes!
Improve pumpkin like pumpkin!
Pumpkin can be savored in autumn as well as in winter in comforting and original recipes. Pumpkin is eaten in soup or au gratin, like many other recipes. You will find appetizing proposals for your dinner. Enjoy your meal !
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Pumpkin soup and red beans
In the fall, we can’t resist this recipe. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-1 half pumpkin
-1 teaspoon of curry
-100 g of red beans
-1 knob of butter
Preparation :
1. Cook the pumpkin cubes in a saucepan with the butter. Then sprinkle with curry.
2.Pure the soup in a blender to obtain a velvety texture. Heat the red beans and put them in a bowl.
Pumpkin Pancakes
Revolutionize your breakfast with this fluffy recipe. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 5 minutes
For all scholarships
Ingredients :
-250 g of pumpkin
-180 g of flour
-1 sachet of baking powder
-2 eggs
-100 g of butter
Preparation :
1.Cut the pumpkin into small pieces and melt it in a saucepan. Then add the rest of the food.
2. Then form the pancakes in the pan and put the filling of your choice.
Pumpkin Salad
Refresh yourself with this light and seasonal recipe. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-200 g of pumpkin
-100 g of pomegranate seeds
-150 g of feta
-Rocket leaves
-Pepper
-1 drop of balsamic vinegar
Preparation :
1. Brown the diced pumpkin in a pan, then put them in the salad bowl. Then add the diced feta, pomegranate seeds and rocket.
2.You can pepper and pour balsamic vinegar.
Pumpkin Cake
As an accompaniment, we devour these parts with pumpkin. Credit: istock
For 4 people
Preparation time: 20 minutes
Cooking time: 45 minutes
For all scholarships
Ingredients :
-300 g of pumpkin
-100 g of flour
-10cl of milk
-3 eggs
-100 g of pecans
-1 teaspoon of turmeric
Preparation :
1. Steam the pumpkin pieces, then put them in the salad bowl. Add the rest of the food.
2. Pour into a cake tin. Cook for 45 minutes at 180°C.
Pumpkin Risotto
In a slimming meal, this risotto is an ally. Credit: Stocks
For 4 people
Preparation time: 15 minutes
Cooking time: 25 minutes
For all scholarships
Ingredients :
-250g of arborio rice
-1 shallot
-200 g of pumpkin
– Pieces of parmesan
-5cl of white wine
-50cl of vegetable broth
-Sunflower seeds
Preparation :
1. In a pan, brown the minced shallot with the arborio rice and deglaze with the white wine. Gradually add the vegetable stock.
2. Steam the diced pumpkin, then add it to the recipe. Serve with sunflower seeds.
Pumpkin savory pie
Add some flavor to your recipes. Credit: Stocks
For 4 people
Preparation time: 20 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-1 puff pastry
-100 g of pumpkin
-2 slices of ham
-40cl of fresh cream
-2 eggs
Preparation :
1. Fry the pumpkin pieces in a pan. Then whip the fresh cream, the beaten eggs and the salt.
2. Pour the mixture onto the puff pastry, spread out in the pan. Add the minced ham. Cook for 30 minutes at 180°C.
Pumpkin Cookies
This sweet kitchen will be a real hit. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 12 minutes
For all scholarships
Ingredients :
-150 g of pumpkin
-250 g of flour
-1 sachet of baking powder
-90 g of butter
-1 egg
-150 g of brown sugar
-80 g of chocolate drops
Preparation :
1. Cook the pumpkin pieces, then add the rest of the food.
2. Knead and shape your cookies. Bake at 200°C for 12 minutes.
pumpkin pie
For dessert, we adopt this original cake. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-1 shortcrust pastry
-200 g of pumpkin
-30cl of fresh cream
-2 eggs
-80 g of brown sugar
-1 teaspoon of cinnamon
-1 orange
Preparation :
1. Cook the vegetable pieces in a saucepan with brown sugar and orange juice. Mix everything. Remove from the heat, add the fresh cream and the beaten eggs, then the cinnamon.
2. Cook the shortcrust pastry on the pan. Cook for 20 minutes at 210°C. Pour the mixture.
Pumpkin bread
This recipe is ideal for toast. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships
Ingredients :
-1 loaf
-100 g of fresh cheese
-200 g of pumpkin
-Pumpkin seeds
– A drizzle of olive oil
Preparation :
1. Steam the vegetable pieces.
2.Slice the pieces of bread and spread them with the cream cheese. Add the pumpkin and pumpkin seeds. Pour in the olive oil.
Pumpkin gratin
Pumpkins always make original recipes, like this gratin. Credit: istock
For 4 people
Preparation time: 20 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-4 potatoes
-250 g of pumpkin
-1 yellow onion
-50cl of béchamel
-80 g of grated cheese
-1 bunch of thyme
Preparation :
1. Cook the potatoes and squash, then put them in a buttered baking dish. Sprinkle with the chopped onion.
2.Pour the béchamel and the grated gruyere cheese, then sprinkle with the thyme. Cook the gratin for 20 minutes at 180°C.
Pumpkin Jam
We love this jam in the fall. Credit: istock
For 4 people
Preparation time: 20 minutes
Cooking time: 35 minutes
For all scholarships
Ingredients :
-400 g of pumpkin
-150 g of brown sugar
-1 clementine
-1 half lemon
-1 teaspoon of vanilla extract
Preparation :
1. Steam the pumpkin, then boil it in a saucepan with the sugar, clementine juice and lemon juice.
2.Then put vanilla extract at the end. Pour into an airtight jar.
Cinnamon muffins
For Halloween, consider this chef’s dessert. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-30 g of flour
-300 g of pumpkin
-1 sachet of baking powder
-50 g of sugar
-2 teaspoons of cinnamon
-60 g of butter
-2 eggs
-25cl of milk
Preparation :
1.Start by grating the pumpkin pieces, then add the powders. Then add the beaten eggs, milk and melted butter.
2.Pour the batter into the muffin tins. Cook for 30 minutes at 180°C.
pumpkin puree
Dip your pieces of bread into this chef’s puree. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all scholarships
Ingredients :
-300 g of pumpkin
-10 g of butter
-2 tablespoons of Parmesan
Preparation :
1.In a saucepan, cook the pumpkin pieces with the butter. Then add the Parmesan.
2. Pass everything through a grinder to obtain a creamy consistency.
Chocolate and pumpkin cake
For pumpkin season, learn how to cook this dessert. Credit: pixels
For 4 people
Preparation time: 15 minutes
Cooking time: 12 minutes
For all scholarships
Ingredients :
-1 chocolate bar
-150 g of pumpkin puree
-100 g of flour
-80 g of butter
-3 eggs
-1 tablespoon of agave syrup
Preparation :
1. Then melt the chocolate, then mix it in a bowl with the rest of the food.
2. Pour into a cake tin, then bake for 25 minutes at 180°C.
Pumpkin Potato Chips
In autumn as in winter, savor this original recipe. Credit: istock
For 4 people
Preparation time: 15 minutes
Cooking time: 12 minutes
For all scholarships
Ingredients :
-1 half pumpkin
-1 teaspoon of cumin
-1 teaspoon of cinnamon
-Olive oil
Preparation :
1.Cut the pumpkin sticks and spread them on a baking sheet. Sprinkle with spices and drizzle with olive oil.
2. Bake the fries in the oven for 20 minutes at 180°C.
