African restaurants in Paris, our good addresses
By Manon C., The editorial staff Photo by My B. Published on 30 January 2023 at 22:42
Discover all the plurality and diversity of African cuisine in African restaurants in Paris. They will make your head spin and your taste buds flip.
The African cuisine popular lately in Paris, and we understand why! Unprecedented flavours, well-chosen spices, perfectly cooked meats… These dishes accompany our taste buds on a journey in search of a new gastronomy. Without forgetting the often sparkling atmosphere of these restaurants, and the desire of the chefs to make their extraordinary cuisine known to gourmets and curious of all kinds!
Actually, there isn’t a but about fifty African cuisines, like so many countries that make up the continent. Each has its own cuisine, of course, but there are also regional influences and cultural similarities that result in common ingredients and similar cooking techniques.
Thus, the staple foods of the African cuisine they include millet, rice, legumes, vegetables and fruits, chicken, mutton and beef. Spices, on the other hand, such as chilli or ginger are widely used to add flavour, warmth and depth traditional dishes. The sauces, usually thick and tasty, are prepared with tomatoes, onions, peppers and spices that enhance everything.
One of the other features of the African cuisineit is the cooking of meat, fish, vegetables but also bread over a wood fire, which gives them an irreplaceable flavor and cooking.
Never taken the plunge before? Yet you are missing out on great discoveries! Chicken yassa, alloco, mafé, saka saka… So many names evocative of wonders. So, to make up for lost time and discover a cuisine that has so much to offer, quickly discover the good addresses of African restaurants in Paris !
African restaurants in Paris, our good addresses:
PB Poulet Braisé, the inexpensive rotisserie and its golden poultry
At PB Poulet Braisé, the chicken is Breton and comes in endless varieties. A good quick, generous and affordable plan for families and groups of friends. [Lire la suite]
Moonlight, the restaurant with African flavors in the 13th arrondissement
Located in the 13th arrondissement, the Moonlight aims to be the best African gastronomy restaurant in Paris in a refined setting, modern decoration and a warm atmosphere. The opportunity to discover an exotic and tasty cuisine! [Lire la suite]
At Mosuke, Mory Sacko (Top Chef 2020) brilliantly combines African and Japanese inspirations
Mory Sacko, one of the emblematic candidates for the 2020 season of Top Chef, has just opened his first restaurant in Paris. Called Mosuke, this new gourmet spot mixes African, Japanese and French cuisines. [Lire la suite]
BMK Folie-Bamako: the new African canteen in the 11th arrondissement
At BMK Folie-Bamako in Paris in the 11th arrondissement, you can enjoy tasty, original and home-made African dishes. Between traditional ingredients and pimped recipes, we have everything to taste! Go to the Folie Méricourt district to try the experience. [Lire la suite]
New Soul Food opens the Maquis, temple of African-American street-food
New Soul Food, the famous foodtruck, opens a “concrete” restaurant, a stone’s throw from the Canal Saint-Martin. At Maquis we savor original and frankly delicious Afropean street food. [Lire la suite]
Osè Cucina Africana, African fast food
Today, you can eat African food without necessarily locking yourself in grub. Osé African Cuisine makes the flavors of African cuisine accessible to all. Whether you are spicy or not, let yourself be tempted and change your habits. Whether gluten-free or completely halal, the concept has something to seduce. [Lire la suite]
Ready for the beautiful culinary discoveries ?